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Product Details
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This intensely hydrating face cream creates a triple-barrier moisture shield that retains skin's moisture, improves firmness and elasticity, and keeps skin feeling and looking supple and healthy. Nature botanicals (including Olive, Walnut & Hazel) super-charge moisturization and anti-oxidant protection, and help tone and refine the skin.
Ceramide NP helps to moisturize and protect skin.
Shea Butter and Vitamin E nourish and protect skin
Three types of Hyaluronic Acid hydrate and plump skin
Three fermented probiotic ingredients help to promote a heathy skin biome
Botanical extracts such as lavender oil, Japanese Goldthread, patchouli, cica and cocoa keep skin hydrated and dewy
For ALL skin types, especially beneficial for dry and/or sensitive skin.
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2.53 fl oz / 75 ml
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- After cleansing and treating skin, use your fingers to apply a thin, even layer of the cream to your face and neck.
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Water/Aqua/Eau, Dipropylene Gylcol, Glycerin, Caprylic/Capric Triglyceride, Hydrogenated Polydecene, Cetearyl Alcohol, Cetyl Ethylhexanoate, Cetearyl Olivate, 1,2-Hexanediol, Methyl Glucose Sesquistearate, Glyceryl Stearate, PEG-100 Stearate, Sorbitan Olivate, Butylene Glycol, Betaine, Butyrospermum Parkii (Shea) Butter, Dimethicone, Propanediol, Sorbitan Stearate, Hydroxyethyl Acrylate/Sodium Acryloyldimethyl Taurate Copolymer, Carbomer, Sodium Acrylate/ Sodium Acryloyldimethyl Taurate Copolymer, Biosaccharide Gum-1, Glyceryl Caprylate, Lavandula Angustifolia (Lavender) Oil, Tromethamine, Isohexadecane, Allantoin, Tocopheryl Acetate, Xanthan Gum, Ethylhexylglycerin, Portulaca Oleracea Extract, Polysorbate 80, Sucrose Cocoate, Coptis Japonica Root Extract, Hydroxyethylcellulose, Polysorbate 60, sorbitan Isostearate, Dipropylene Glycol, Disodium EDTA, Sorbitan Oleate, Pogostemon Cablin Oil, Ceramide NP, Hydrogenated Lecithin, Hyaluronic Acid, Hydrolyzed Hyaluronic Acid, Sodium Hyaluronate, Theobroma Cacao (Cocoa) Seed Extract, Dextrin, Centella Asiatica Extract, Bifida Ferment Lysate, Lactobacillus Ferment Lysate, Lactococcus Ferment Lysate, Linalool, Geraniol, Limonene